The second night of the Kona Low storm was one of the most intense and nerve-wracking experiences imaginable. The wind howled through the trees with a force that seemed determined to tear everything apart. The sound of gusts slamming against the walls and roof made it hard...

For those unfamiliar, the Kona Wind is a weather pattern that brings strong, humid winds from the south or southwest—opposite of the usual trade winds that blow from the northeast. These winds often carry heavy rain, thunderstorms, and sometimes cause significant damage due to their...

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The Remathau Community of Hilo gathered for a fantastic day of fun and service, cheerfully transforming a 2-acre property in the Mountain View area! We kicked things off by playfully attacking those pesky weeds and grasses in the front, proving how awesome good neighbors can...

Well, it seems my banana tree has decided to audition for a role in a nature documentary titled “When Plants Can’t Handle the Rain.” I guess wet feet aren’t just a metaphor anymore! Who knew all those rain dances it practiced would culminate in this...

Raising pigs can be quite the adventure, especially when it comes to their tasty meals! The cost of commercial pig feed can become a wallet-busting surprise, which is why many farmers get a bit creative with their options.

We just sold our very first bunch of banana trees today, and guess what? We sent a whopping 15 banana keikis on their merry way! We’ve been giving these little green guys all the love for months, making sure they’re happy and jiving for their...

The Remathau Community of Hilo brought such a wonderful sense of Holiday Spirit to our ranch, happily sharing their love, joy, and peaceful vibes with our Ohana. Their infectious energy ignited a sense of unity among us,

You get professionally prepared high resolution images with Kava. Your visitor’s screen size is detected and re-scaled version of your web page automatically delivered accordingly. You’ll be more than appreciated of such feature!

Fiefi, a cold soup made from boiled vegetables and other ingredients, has long been a beloved part of Remathau cuisine. Traditionally, it was served to fishermen returning from long, exhausting days at sea, providing a refreshing and nourishing meal.

Guess what? I’ve snagged some fish! Both the fancy reef types and the open sea critters are in my cooler, and just in the nick of time as I prepare for my grand return to my second home in the gorgeous state of Washington.

Digging up 40 banana keikis might seem like a workout session straight out of a reality show, but trust me, the payday is like winning the horticultural lottery. Sure, the upfront costs for tools and land might make your wallet weep, but think of the...